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The adventures of #TeamLieb. Everything we're into, drinking, eating and talking about.

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Lieb Behind the Scenes

Lieb Behind the Scenes – September 2021

September 14, 2021
In March I optimistically wrote about looking ahead and all that we had planned for 2021. Sitting here in September, it’s hard to feel positive about this year given the current state of the pandemic (certainly NOT over) and the status of our planned projects (certainly NOT all completed). The...
Most Grammable North Fork Spots

Most Grammable North Fork Spots: Village Lane, Orient

August 26, 2021
If we were to take a poll of the North Fork’s favorite streets, there would be some obvious choices: Love Lane in Mattituck, Front Street in Greenport, and even the newly revitalized Main Road in Southold. But I would argue that one of the most beautiful streets on the North...
Where's Aimée?

Where’s Aimée?: Celebrating in SoHo & Judging in Vermont

July 20, 2021
I have lived in NYC for nearly 11 years. The contrast of hearing crickets in the Santa Fe desert to the raucous cacophony of THE city when I first arrived was jarring to say the least, but now it seems strange to have it any other way. Eleven years marks another milestone for...
Lieb Behind the Scenes

Lieb Behind the Scenes – June 2021

June 15, 2021
Summer is here! The patio is open, the vines are growing and our masks are off. It’s a great time to be alive. In all seriousness, IT’S A GREAT TIME TO BE ALIVE. Governor Cuomo just declared the pandemic over in New York. We made it through one of the...
I'm Obsessed!

I’m Obsessed! Summer 2021 Edition

May 25, 2021
Anyone else feel like summer came out of nowhere this year? After the cold, windy excuse for spring we had I am really here for this. This summer is particularly exciting because… The new patio at the Bridge Lane Tasting Room We have pined for this for many years now...
From a Chef's Perspective
From a Chef's Perspective

From a Chef’s Perspective: Picnic Like a Pro!

August 29, 2019
It is PRIME picnic season! Well, some days can feel so hot that all I really want to eat is watermelon and call it a day, but for those perfectly warm summer and fall days I have made a list...
From a Chef's Perspective

From a Chef’s Perspective: Why you should make short ribs for Christmas dinner

December 21, 2018
  It’s just around the corner, can you feel it?! I know some of you are starting to compile grocery lists, gather recipes and maybe even freaking out a little. I can assure you that even trained chefs experience the...
From a Chef's Perspective

From a Chef’s Perspective: Wine & Takeout Pairings!

September 13, 2018
As we enter the final wave of our busy season here at the tasting room, I find myself ordering takeout with much more frequency. With very little physical energy left at the end of a long work weekend, there’s nothing...
#TeamLieb Top 10s
#TeamLieb Top 10s

#TeamLieb Top 10s: Top 10 Long Island Wineries

March 16, 2021
We here at Lieb Cellars and Bridge Lane Wine may be just a LITTLE biased about our favorite wineries on Long Island, but it’s no secret that we also love to visit our neighbors who make some delicious wines! Here’s...
Two Truths & A Lie
Two Truths & A Lie

Two Truths & A Lie – Derek Lustig

April 19, 2019
  1) I played saxophone in a highly competitive jazz band when I was younger. 2) When I was about three years old, a cow tried to eat my shirt while I was still wearing it. 3) I once fell...
Two Truths & A Lie

Two Truths & A Lie – Mike Cook

March 18, 2019
1) I have lived in 8 US states and have visited all 50. 2) My earliest memory in life is falling out of my dad’s Celica (going 35 MPH - before the days of car seats / kids in the...
Two Truths & A Lie

Two Truths & A Lie – Anthony Mattis

February 21, 2019
1) When I was 13 I was the 5th fastest cross country runner on Long Island. 2) I flew to LA once for a day just to be on the Price is Right with Drew Carey. 3) At a party...