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The adventures of #TeamLieb. Everything we're into, drinking, eating and talking about.

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Where's Aimée?

Where’s Aimée?: Celebrating in SoHo & Judging in Vermont

July 20, 2021
I have lived in NYC for nearly 11 years. The contrast of hearing crickets in the Santa Fe desert to the raucous cacophony of THE city when I first arrived was jarring to say the least, but now it seems strange to have it any other way. Eleven years marks another milestone for...
Lieb Behind the Scenes

Lieb Behind the Scenes – June 2021

June 15, 2021
Summer is here! The patio is open, the vines are growing and our masks are off. It’s a great time to be alive. In all seriousness, IT’S A GREAT TIME TO BE ALIVE. Governor Cuomo just declared the pandemic over in New York. We made it through one of the...
I'm Obsessed!

I’m Obsessed! Summer 2021 Edition

May 25, 2021
Anyone else feel like summer came out of nowhere this year? After the cold, windy excuse for spring we had I am really here for this. This summer is particularly exciting because… The new patio at the Bridge Lane Tasting Room We have pined for this for many years now...
Most Grammable North Fork Spots

Most Grammable North Fork Spots: The Times Vintage

April 27, 2021
If you’re a fan of thrifting, vintage, or antiques and you’ve never stopped in to The Times Vintage in Greenport, you don’t know what you’ve been missing! Though there are countless vintage and antique shops to choose from on the North Fork, this one is by far my favorite. The...
Lieb Behind the Scenes

Lieb Behind the Scenes – March 2021

March 22, 2021
My December post was about looking back, this one will be about looking ahead. Perhaps it’s the fact that my team has started to get vaccinated. Perhaps it’s spring on the horizon. Perhaps it’s because my family and I are about to go on our first real vacation in a...
Who's Who at Lieb Cellars
Who's Who at Lieb Cellars

Who’s Who at Lieb Cellars – Christie Staples

June 17, 2019
  What do you do at Lieb Cellars? I work in the tasting room pouring wine for our guests! How did you come to work in the wine industry? I’ve worked in hospitality for around 8 years but always in...
Who's Who at Lieb Cellars

Who’s Who at Lieb Cellars – Jared Goodale

May 4, 2018
What do you do at Lieb Cellars? I work in the warehouse making sure the wine gets to everyone, and small various upkeep tasks around Lieb. How did you come to work in the wine industry? I was tired of...
Who's Who at Lieb Cellars

Who’s Who at Lieb Cellars: Alice Falcone

July 10, 2017
What do you do at Lieb Cellars? I'm the official cheese taster at Oregon Road. Wait, no, that isn't it. Oh! I work in the tasting room on weekends, and a couple days a week I get to run around...
My 5 Fave Things
My 5 Fave Things

My Five Favorite Things – Cory Browne

March 22, 2018
#1 - Books & travel guides - Nerd alert! I love reading in general, but my favorite books to read are usually travel guides or blogs about new places to add to my bucket list. #2 - RV keys -...
My 5 Fave Things

My Five Favorite Things – Dana Kowalsick

February 2, 2018
Peanut Butter – It’s the simple pleasures in life that make me happy. Peanut Butter has got to be one of the most simple foods (yes, it’s a food) and yet it’s one of the most delicious things I’ve ever...
My 5 Fave Things

Five Favorite Things – Becca Rock

December 7, 2017
1) Bicycle Helmet: I ride my bike EVERYWHERE in Brooklyn and now that I’ve been commuting this way for years I don’t know how I ever lived without it. I’ve never been one for subtlety when it comes to accessories...
Where's Aimée?
Where's Aimée?

Where’s Aimée?: Celebrating in SoHo & Judging in Vermont

July 20, 2021
I have lived in NYC for nearly 11 years. The contrast of hearing crickets in the Santa Fe desert to the raucous cacophony of THE city when I first arrived was jarring to say the least, but now it seems strange to have...
Where's Aimée?

Where’s Aimée?: Her Quest for a WSET Diploma

February 24, 2021
Facebook recently reminded me that 8 years ago I received my first results from a WSET (Wine & Spirit Education Trust) Diploma exam: “Diploma Unit 2: PASS WITH DISTINCTION.” (When I first started out on this path Unit 2 was...
Where's Aimée?

Where’s Aimée?: Seeking a Slower Way to Ring in the New Year

December 19, 2020
Seeking a special way to ring in the new year while supporting small businesses? Try this North Fork trifecta: Snail Caviar from Peconic Escargot, North Fork Potato Chips, and Lieb Cellars Estate Sparkling Pinot Blanc. I consider myself a very adventurous...