Ami Opisso

Ami Opisso

General Manager
Certified Sommelier

Theme song:
“4th of July” by Shooter Jennings

Most memorable wine I’ve ever tried:
A 1990 Brunello di Montalcino (sadly I don’t remember the producer), in 2002, at my first ever (expensed) client dinner at i Truli in NYC. Prior to that, my exposure to wine was limited to Boone’s Farm and Franzia. I LOVED it, but had no clue why or how to even explain what I was tasting. Now I do.

Favorite thing in the world:
My golden retriever, Jersey, followed closely by lobster mac n’ cheese

The most random job I’ve ever had:
Corn checker for Harbes Family Farm

What I do for Lieb:
Let our team kick butt and take all the credit