What do you do at Lieb Cellars?
I’m the tasting room captain at Bridge Lane!
How did you come to work in the wine industry?
I came to work in the wine industry after wanting a change from long bartending shifts and working late nights!
What’s your favorite part about working at LC?
My favorite part about working at Lieb/Bridge Lane is the UNBEATABLE team I get to call my coworkers!
What are your favorite Lieb and non-Lieb wines?
My favorite Lieb wines are the Sparkling Pinot blanc and Petit Verdot, and my fave non-Lieb wine is Matua Sauvignon Blanc and the 2012 Pellegrini Merlot!
If someone gave you $100 and the day off, how would you spend it?
With $100 and the day off I would go to Smorgasbord in Brooklyn and eat ALL the food and then go walk the Brooklyn bridge!